自家培養の乳酸菌で発酵させ、程よい酸味を演出。Citra、Amarillo、そして Cascade を用いてドライホッピングを施してある。淡い⻩⾊の少々濁った液⾊。ピーチやタンジェリンオレンジの瑞々しい香りに杉を想わせるのウッディーなアロマも感じられる。口に含むとアロマ同様のフレーバーが⼼地よい酸味が仄かな苦みと共に広がり、少々のアーシーさも認められる。ライトボディでサクサク飲めるリフレッシングな１杯。

He is a ruler, an overlord, a top dog, a crowned head. In the realm of all that is tart and sour, Jelly King reigns supreme.

Rather than choosing between sour or hoppy, we decided to create a beer that would be both at the same time. Showcasing the aromatic benefits of a generous dry hop, harnessing the prowess of lactic acidity, and coming to a bottle near you without a pesky slumber in oak, Jelly King is the fermented embodiment of immediate gratification.

What it smells like, what it tastes like, what it looks like: Jelly King combines bright and juicy hop aromatics with a refreshingly tart base, and is bursting with notes of fuzzy peach, tangerine, and grapefruit.